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Apple Cinnamon Sauce

Creamy and smooth, it's easy to make your apple sauce!

Quick Facts

Prep Time: 15 minutes
Yield: 2 cups

Ingredients

  • 2 cups apple juice
  • 1/4 cup sugar
  • 1 sticks cinnamon
  • 2 tablespoons Argo® Corn Starch
  • 2 tablespoons water

Directions

  1. Heat apple juice, sugar and cinnamon stick in 2-quart saucepan for 5 minutes over medium heat, stirring occasionally. Mix corn starch and water together; gradually whisk into apple juice.
  2. Bring to a boil over medium-high heat, stirring constantly; boil 1 minute.
  3. Serve over apple pie, apple dumplings or any apple dessert