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Baking Powder Biscuits, Drop Style
Perfect with just butter and jam or stuff with meat and cheese.
Quick Facts
Prep Time: 10 minutes
Bake Time: 10 to 15 minutes
Yield: 12 biscuits
Ingredients
- 2 cups all-purpose flour
- 1 tablespoon Argo® Baking Powder
- 1 teaspoon salt
- 1/4 cup shortening
- 1 cup milk
Directions
- Preheat oven to 425°F.
- Mix flour, baking powder and salt in a medium bowl. Cut in shortening with a pastry blender OR 2 forks until mixture resembles coarse crumbs. Add milk and stir just until ingredients are mixed. Do not overmix.
- Drop batter by spoonfuls onto greased baking sheet. Bake for 10 to 15 minutes, or until golden brown. Delicious served warm with butter, honey or gravy.
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